Galloway Research Service
Coming Spring 2026

Test Kitchen

Commercial-Grade Food & Beverage Research

A purpose-built commercial kitchen designed for taste tests, sensory evaluations, recipe testing, and food and beverage market research at the highest quality standards.

Under Construction

Professional Test Kitchen Coming Spring 2026

Our new test kitchen will support the full range of food and beverage research — from simple taste comparisons to complex sensory panels. Designed to meet the exacting standards of CPG brands and food manufacturers.

Commercial-Grade Equipment

Professional ovens, refrigeration, prep stations, and plating areas for any food study

Temperature-Controlled Serving

Precise temperature management to ensure product consistency across all taste tests

Sensory Evaluation Setup

Individual tasting booths with controlled lighting and ventilation for unbiased evaluation

Health & Safety Compliant

Full food safety certification, allergen management protocols, and sanitation standards

Ideal For

Taste tests & blind comparisons

Sensory evaluation panels

Recipe & formulation testing

Beverage research

Package & label testing with product

Food preparation observation

Menu concept testing

Allergen & dietary studies

Inquire About Food & Beverage Studies

Planning a Taste Test or Sensory Study?

Contact our team to discuss your food and beverage research needs. We can arrange facilities while our new kitchen is under construction.